Equipment
Reach-In Refrigerator
Definition: An upright commercial refrigerator with doors for line or prep access.
Reach-in refrigerators place cold storage at the line or prep station for shift-level inventory. One-, two-, and three-door models fit different footprints; pass-through units serve dual sides in tight kitchens.
Energy ratings, self-closing doors, and digital thermometers support health compliance. Placement affects mise flow: too far from the line increases steps and temperature abuse during service.
Budget reach-ins alongside walk-ins as part of total refrigeration capacity, not as an afterthought.
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