Equipment
Walk-In Cooler
Definition: A refrigerated room for bulk cold storage of perishable ingredients.
Walk-in coolers provide high-volume cold storage with shelving for cases, prep, and beverages. Sizing depends on delivery frequency, menu breadth, and peak inventory.
Installation requires refrigeration engineering, floor insulation, door hardware, and often structural coordination. Used walk-ins can work with documented compressor maintenance; undersized evaporators increase spoilage.
Match walk-in location to receiving and prep flow to minimize cross-traffic during service.
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